by Green Lamis | Oct 7, 2026
Green LaMiS: Green Energy for Social Care Every day, caregivers and operators travel across our cities to bring meals, assistance and company to the people who need them most. These journeys are essential, yet their environmental impact has rarely been measured, and...
by foodCIRCUS | Oct 7, 2026
The foodCIRCUS project partners met in Ostrava, Czech Republic, to discuss the progress of the project and strengthen cooperation towards more sustainable and circular food systems. The meeting provides an opportunity to share experiences, review ongoing...
by foodCIRCUS | Oct 7, 2026
Food waste prevention and practical circular solutions were recently highlighted during a live broadcast of Czech Television’s morning programme Dobré ráno, thanks to Petra Foltynová. The discussion focused on “A Second Chance for Food” (Druhá šance pro jídlo)...
