by GREENE 4.0 | Jan 20, 2026
This dissemination event presents the results of activities focused on generating and testing new value chains that support the manufacturing industry’s transition towards sustainable business models. During the event, participants will be introduced to...
by Food4CE | Jan 19, 2026
On 13 January 2026, a round table discussion was held at the headquarters of the Łukasiewicz Research Network – Poznań Institute of Technology within the framework of the Food4CE project, focusing on Alternative Food Networks (AFNs). The meeting brought...
by GREENE 4.0 | Jan 15, 2026
We are pleased to announce that three practical video tutorials, developed within the Greene 4.0 project, are now available for on-demand viewing. The tutorials are designed for all users who want to navigate the B2GreenHub platform tools more easily and...
by Food4CE | Jan 12, 2026
The second event of the Food4CE Transnational Innovation Hub will take place on 19 January 2026, from 14:00 to 15:30 (CET), online. Following the kick-off of the Transnational Innovation Hub, which brought together five Regional Innovation Hubs across Central...
by PROCAREFUL | Jan 8, 2026
The challenge of ensuring healthier and more active ageing is becoming increasingly important across Europe. How can innovation help prevent cognitive, physical, and social decline and support older adults in maintaining independence and well-being? On 4th February...
