by BIOECO-UP | Sep 5, 2025
The conference explored the fundamental role of local communities in creating a more sustainable future and examined how the bioeconomy can contribute to more sustainable everyday life. Discussions focused on the practical use of biomass, including plant-based...
by Food4CE | Aug 28, 2025
The Food4Health Innovation Hub of the Hungarian University of Agriculture and Life Sciences (MATE) and the Hungarian Chamber of Agriculture organised the professional event titled: “Strengthening the Innovation Capacities of Alternative Food Networks.” The event was...
