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TeBiCE Forum 2025: Driving the Circular Bioeconomy through Regional Innovation

TeBiCE Forum 2025: Driving the Circular Bioeconomy through Regional Innovation

by TeBiCE | Sep 8, 2025

  The TeBiCE Forum 2025 brought together over 100 participants from across Europe to explore how territorial biorefineries can accelerate the transition to a circular bioeconomy. Hosted by the Bavarian Ministry of Economic Affairs, the event created a dynamic...
Introducing the first Sky Quality Meter of the Photometer Network

Introducing the first Sky Quality Meter of the Photometer Network

by DARKERSKY4CE | Sep 8, 2025

Last week, the team of INAF-OATo, lead partner of the project, installed the first Italian SQM of the Photometer Network developed by the project. Located on the roof of the Astrophysical Observatory of Turin, this SQM will be able to provide accurate measurements of...
Greenhouse Gas Emissions – Limitation or Potential Opportunity for Slovenian Agriculture

Greenhouse Gas Emissions – Limitation or Potential Opportunity for Slovenian Agriculture

by Carbon Farming CE | Sep 5, 2025

  On 4 September 2025, the Agricultural Institute of Slovenia organised a workshop and roundtable as part of the Capacity building for carbon farming business model activity. The event was attended by around 30 participants from the Ministry of Agriculture,...
Let’s Make Our Communities and Environment Sustainable through the Bioeconomy Conference

Let’s Make Our Communities and Environment Sustainable through the Bioeconomy Conference

by BIOECO-UP | Sep 5, 2025

  The role of communities in sustainability is fundamental, as true sustainability at the national, regional, or global level can only be achieved if it is also realized in everyday life — in our personal lives, within families, and in local communities. At our...
From Portion Sizes to Food Redistribution: International Perspectives on food waste prevention in schools

From Portion Sizes to Food Redistribution: International Perspectives on food waste prevention in schools

by foodCIRCUS | Sep 5, 2025

  On October 3rd the foodCIRCUS consortium will host a transnational workshop bringing together experts from science, ministries, schools and catering companies. The event will focus on portion sizes in school meals and the redistribution of surplus food while...
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