by foodCIRCUS | May 11, 2025
As part of this year’s Researcher’s Night, our Czech partner VSB-TUO hosted a foodCIRCUS workshop, bringing together schools, educators and local stakeholders to talk about practical ways to reduce food waste in school canteens. The event was a great opportunity to...
by foodCIRCUS | May 11, 2025
Our Italian partner, the University of Bologna (UNIBO), brings years of experience in food waste prevention to the foodCIRCUS project — and is now testing real solutions in schools and kindergartens in Northern Italy. Monitoring and Nudging in Action In 10...
by foodCIRCUS | May 11, 2025
New Law Enables Meal Donations from School Canteens On 25 February 2025, a press conference in Prague marked the launch of a pioneering regulation that allows school canteens to donate unissued meals rather than discarding them. This policy shift was made...
by BIOECO-UP | May 7, 2025
In the framework of the BIOECO-UP project, the Institute of Soil Science and Plant Cultivation – State Research Institute (IUNG-PIB) in Poland recently hosted a national Living Lab workshop. The event marked a significant milestone in the project’s efforts to...
by BIOECO-UP | May 7, 2025
The expert knowledge of people involved in implementing activities for the bioeconomy on a daily basis and representing bioeconomy sectors is a source of valuable data on its status quo, its potential, as well as strengths and weaknesses. Therefore, in order to...
