by CE-Prince | Oct 9, 2026
On September 20, 2026, the South Transdanubian Regional Innovation Agency organized the dissemination event in Pécs-Árpádtető under the CE-PRINCE (CE0200688) project, supported by the Interreg Central Europe program. The primary objective of the event was to...
by CE-Prince | Oct 8, 2026
As the European Union moves towards a more strategic approach to public procurement, the CE-PRINCE project is demonstrating how circular economy principles can be translated into practical procurement tools and business solutions. The European...
by foodCIRCUS | Oct 7, 2026
The foodCIRCUS project partners met in Ostrava, Czech Republic, to discuss the progress of the project and strengthen cooperation towards more sustainable and circular food systems. The meeting provides an opportunity to share experiences, review ongoing...
by foodCIRCUS | Oct 7, 2026
Food waste prevention and practical circular solutions were recently highlighted during a live broadcast of Czech Television’s morning programme Dobré ráno, thanks to Petra Foltynová. The discussion focused on “A Second Chance for Food” (Druhá šance pro jídlo)...
by CE-Prince | Sep 30, 2026
The Interreg CENTRAL EUROPE project CE-PRINCE has officially published its benchmark deliverable – Deliverable D.2.2.2 – Circular Criteria Sets: Upgrade of existing green and circular criteria and guidelines for implementation and inclusion in public...
