by BIOECO-UP | Dec 17, 2024
Micoperi Blue Growth is excited to announce the Living Lab evaluation of Spiccโข VIVA, a new product made from fresh microalgae Spirulina. Unlike traditional dehydrated Spirulina, which often loses some of its valuable nutritional properties, Spiccโข VIVA...
by BIOECO-UP | Dec 17, 2024
On December 16th at 14:00, the workshop titled “Living Lab Evaluation of the Bio-Based Product from ALPI” was successfully held at the main site of Savio.lab, a laboratory of Gruppo Saviola. The event brought together industry experts, researchers, and...
by BIOECO-UP | Dec 17, 2024
On October 29-30, the fourth consortium meeting of the BIOECO-UP project brought together experts and stakeholders in the heart of the beautiful city of Krakรณw, Poland. As the project reached its halfway point, the gathering was a significant opportunity to discuss...
by BIOECO-UP | Dec 16, 2024
As part of the BIOECO-UP project, the second workshop within Activity A2.3, titled “Transnational Testing of Innovative Bio-Based Products Using a Living Lab Approach” took place on December 12, 2024, at the Technology Center in Prague. The workshop...
